Next 48 Hours Forecast For Burgas
| Time | Summary | Temperature | Feels Like | Chance of Rain | Rain Amount | Wind Speed | Wind Direction | Relative Humidity | Pressure | UV Index | Dew Point | Gusts |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 3 Mar 11:00 | 7°C | 7°C | 0.0% | 0.0 mm | 2.2km/h | N | 74.0% | 1027.1hPa | Medium | 2.7 | 8.3km/h | |
| 3 Mar 14:00 | 10°C | 9.6°C | 0.0% | 0.0 mm | 5.0km/h | NE | 66.0% | 1026.4hPa | Medium | 3.9 | 13.7km/h | |
| 3 Mar 17:00 | 9°C | 7.3°C | 0.0% | 0.0 mm | 10.4km/h | ENE | 76.0% | 1026.6hPa | Low | 5 | 15.5km/h | |
| 3 Mar 20:00 | 7°C | 5.4°C | 0.0% | 0.0 mm | 6.1km/h | ENE | 87.0% | 1027.7hPa | Low | 4.5 | 9.7km/h | |
| 3 Mar 23:00 | 6°C | 4.7°C | 0.0% | 0.0 mm | 6.5km/h | N | 89.0% | 1028.9hPa | Low | 4.2 | 10.4km/h | |
| 4 Mar 02:00 | 5°C | 4.6°C | 0.0% | 0.0 mm | 4.3km/h | WNW | 92.0% | 1029.6hPa | Low | 3.5 | 8.6km/h | |
| 4 Mar 05:00 | 4°C | 4.4°C | 0.0% | 0.0 mm | 4.3km/h | W | 92.0% | 1029.9hPa | Low | 3.1 | 8.6km/h | |
| 4 Mar 08:00 | 4°C | 4.1°C | 0.0% | 0.0 mm | 4.3km/h | WNW | 92.0% | 1030.9hPa | Low | 2.9 | 13.0km/h | |
| 4 Mar 11:00 | 8°C | 7.5°C | 0.0% | 0.0 mm | 5.0km/h | ENE | 76.0% | 1031.1hPa | Medium | 4 | 8.6km/h | |
| 4 Mar 14:00 | 10°C | 8.6°C | 0.0% | 0.0 mm | 8.6km/h | E | 67.0% | 1029.9hPa | Medium | 4 | 15.1km/h | |
| 4 Mar 17:00 | 8°C | 6°C | 0.0% | 0.0 mm | 14.0km/h | E | 75.0% | 1028.7hPa | Low | 4.3 | 22.0km/h | |
| 4 Mar 20:00 | 6°C | 4.2°C | 0.0% | 0.0 mm | 7.9km/h | E | 91.0% | 1028.2hPa | Low | 4.5 | 11.9km/h | |
| 4 Mar 23:00 | 6°C | 3.9°C | 0.0% | 0.0 mm | 7.6km/h | N | 91.0% | 1027.4hPa | Low | 4.2 | 13.7km/h | |
| 5 Mar 02:00 | 5°C | 3.3°C | 0.0% | 0.0 mm | 7.2km/h | W | 93.0% | 1026.1hPa | Low | 3.9 | 11.2km/h | |
| 5 Mar 05:00 | 5°C | 3.4°C | 0.0% | 0.0 mm | 6.8km/h | WSW | 94.0% | 1024.5hPa | Low | 4 | 10.4km/h | |
| 5 Mar 08:00 | 6°C | 3.3°C | 0.0% | 0.0 mm | 9.4km/h | W | 92.0% | 1024.1hPa | Low | 4.3 | 15.5km/h | |
| 5 Mar 08:00 | 6°C | 3.3°C | 0.0% | 0.0 mm | 9.4km/h | W | 92.0% | 1024.1hPa | Low | 4.3 | 15.5km/h |